Il mio Vino - Almanac 2010
Maso Bergamini's Riesling Renano has been shortlisted as a finalist for the Grand Prix del Vino Italiano
for white wines ranging from 7 to 12 Euro a bottle.
Click here to read the whole article.
Avvinando tgcom (January 2010)
On Avvinando tgcom, the blog on the World of Wine, edited by Stefano Tamiglio has published a very flattering article on Maso Bergamini titled “Dal Trentino: azienda Maso Bergamini, passione e tradizione” - translated as "From Trentino: Maso Bergamini, passion and tradition".
Click here to read the whole article.
Il mio Vino German Edition (November 2009)
In this edition of “Il mio Vino Germania” is an article all about our famous Riesling from Maso Bergamini.
Click here to read the article in PDF format
Vini d'Italia Wine Guide from L'espresso 2010
We are pround to let you know that Maso Bergamini's Reiesling 2004 has been selected as one of the exceptional wines listed in "Vini dell’Eccellenza dell’edizione 2010 della Guida Vini d’Italia de L’espresso", edited by Ernesto Gentili and Fabio Rizzari.
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Girovagando in Trentino
Maso Bergamini was host to "Travelers in Trentino", a television programme presented by Luciano Da Canal which is dedicated to the nature, art, culture, sports and eno-gastronomy found in the most beautiful valleys of Trentino. The episode was broadcast on RTTR on December 27 and can be viewed on the portal of Travelers in Trentino. Click on the photo to the right to watch the video.
There was also a review by Luciano De Canal following the tasting of wines and dishes offered by Maso Bergamini. To read the review click on the picture of our wines.
Il Mio Vino
In the January issue of the magazine "Il Mio Vino" (My Wine) there features an article about Maso Bergamini's Riesling and it's unique qualities.
The wine is described as "unmissable" and it is praised for its ability to age, developing
a truly sophisticated flavour.
Mille Vigne
Maso Bergamini, thanks to its Moscato Rosa, appears in an article devoted to Moscato Rosa from Trentino published in the December 2008 issue of Mille Vigne.